Lay, yon engredyan komen séchage, se pa sèlman lajman popilè pou gou inik li yo, men tou atire atansyon pou pwopriyete divès sante li yo ak pozisyon enpòtan li yo nan komès entènasyonal .
Garlic is rich in nutrients, including vitamins, minerals and antioxidants. These ingredients give garlic certain antibacterial, antiviral and antifungal properties. In traditional medicine, garlic has been used as a natural medicine to enhance the immune system. Modern research further confirms that the active substances in garlic, such as Allicin, gen anpil benefis pou sante moun, ki gen ladan bese kolestewòl, amelyore sante kadyovaskilè, amelyore fòs fizik ak amelyore iminite .
Nan komès entènasyonal, lay se yon pwodwi agrikòl enpòtan . Akòz gou inik li yo ak benefis sante, lay gen yon mache konsomatè lajè atravè mond lan . ekspòtasyon an nan lay pa ka sèlman pote siyifikatif benefis ekonomik, men tou ankouraje devlopman agrikòl ak revni kiltivatè yo {{}} Lay, pandan ke lòt moun pito trete pwodwi lay, tankou poud lay ak lwil lay .
Pèfòmans nan depo ak transpò nan lay se tou yon rezon enpòtan poukisa li gen yon plas nan komès entènasyonal . nan teknoloji prezèvasyon modèn ak lojistik chèn frèt, lay ka ekspòte nan mache lòt bò dlo pandan y ap kenbe bon jan kalite li yo {{1}
With the increasing demand for healthy food among consumers, the market prospects for garlic and its products are broad. In international trade, garlic is a high-demand agricultural product, and its price fluctuations and market trends are worthy of attention. Understanding the performance of garlic will not only help us make better use of this ingredient, but also provide valuable reference information for companies engaged in international garlic Komès .
